There is a West African shrub that yields chebe seeds, used by the women of the region to make their hair beautiful. However, an organic Chebe product line of gluten-free mixes sold in American stores is not based on this plant. Instead, it uses manioc flour and starch, which comes from a tuberous root. This root is also known as yucca or cassava root. The starch is known as tapioca.
The folks who started the Chebe company stress that they weren't trying to market a wheat alternative line of products when they started. They simply wanted to let North America know about the wonderful bread they had eaten in Brazil. However, they received an overwhelming response from gluten-intolerant consumers who were tremendously thankful to find such a delicious gluten-free bread. The company founders realized they had found a market niche.
The manioc, or cassava, or yucca root was food for indigenous peoples in mountainous and desert regions of Brazil and elsewhere. It is a tuberous root, eaten as a vegetable and used to make many traditional foods. The natives learned to process it to remove the inherent toxins, much like people learned to eat poke or acorns cautiously. Fortunately for today's busy consumers, the Chebe mixes are ready to use, safe, and delicious.
These products can be found in grocery stores, in the gluten-free section. For a complete list of products, visit the company website. The original bread mix contains only manioc flour and starch, cream of tartar, and sea salt. The mix makes a great-tasting loaf with a good crumb and texture.
Other mixes contain added ingredients, usually spices. Check the labels or the website to see if there is anything that you shouldn't have because of personal food sensitivities or allergies. Mixes are sold to make pizza crust, focaccia, cinnamon rolls, and breadsticks, to name a few.
People on a gluten-free diet often abandon breads or baked goods entirely because they simply don't find most substitute foods appealing. They complain of the lack of taste and especially texture and chewiness. However, the pain, cramping, and bloating that afflict many people with gluten intolerance makes them determined to avoid grains. There are many gluten-free products on the shelves, so it's hard to try them all.
Best of all, the mixes are super convenient and very affordable. Consumers know that many wheat alternatives are expensive and hard to work with. These mixes are easy to use, and the basic recipes easy to follow. Consumers have sent in many more, too, so look on the company homepage for new ideas. They are also great when relatives with food sensitivities visit; keep the mixes on hand for those special times over the holidays or for impromptu pizza parties. It's no fun when someone is left out of the great American pastime, eating!
Organic is great, too, so you know that the food you're making isn't tainted with pesticides, herbicides, storage chemicals, or genetically-modified organisms. While protecting your health, you will be supporting sustainable agricultural practices. This makes it healthier for farm workers, too, who are not always protected in third world countries. All in all, using these and other organically-certified products is a good way to live green and stay healthy.
The folks who started the Chebe company stress that they weren't trying to market a wheat alternative line of products when they started. They simply wanted to let North America know about the wonderful bread they had eaten in Brazil. However, they received an overwhelming response from gluten-intolerant consumers who were tremendously thankful to find such a delicious gluten-free bread. The company founders realized they had found a market niche.
The manioc, or cassava, or yucca root was food for indigenous peoples in mountainous and desert regions of Brazil and elsewhere. It is a tuberous root, eaten as a vegetable and used to make many traditional foods. The natives learned to process it to remove the inherent toxins, much like people learned to eat poke or acorns cautiously. Fortunately for today's busy consumers, the Chebe mixes are ready to use, safe, and delicious.
These products can be found in grocery stores, in the gluten-free section. For a complete list of products, visit the company website. The original bread mix contains only manioc flour and starch, cream of tartar, and sea salt. The mix makes a great-tasting loaf with a good crumb and texture.
Other mixes contain added ingredients, usually spices. Check the labels or the website to see if there is anything that you shouldn't have because of personal food sensitivities or allergies. Mixes are sold to make pizza crust, focaccia, cinnamon rolls, and breadsticks, to name a few.
People on a gluten-free diet often abandon breads or baked goods entirely because they simply don't find most substitute foods appealing. They complain of the lack of taste and especially texture and chewiness. However, the pain, cramping, and bloating that afflict many people with gluten intolerance makes them determined to avoid grains. There are many gluten-free products on the shelves, so it's hard to try them all.
Best of all, the mixes are super convenient and very affordable. Consumers know that many wheat alternatives are expensive and hard to work with. These mixes are easy to use, and the basic recipes easy to follow. Consumers have sent in many more, too, so look on the company homepage for new ideas. They are also great when relatives with food sensitivities visit; keep the mixes on hand for those special times over the holidays or for impromptu pizza parties. It's no fun when someone is left out of the great American pastime, eating!
Organic is great, too, so you know that the food you're making isn't tainted with pesticides, herbicides, storage chemicals, or genetically-modified organisms. While protecting your health, you will be supporting sustainable agricultural practices. This makes it healthier for farm workers, too, who are not always protected in third world countries. All in all, using these and other organically-certified products is a good way to live green and stay healthy.
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If you are looking for the facts about an organic chebe product, come to our web pages today. More details are available at http://www.cbabeschebe.com now.
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